BULK PRODUCTION
Whiskey Contract Distilling since 2008
We recently built a 22,000 barrel per year max capacity expansion contract distillery near Nashville, Tennessee, with the capacity for future expansion to 90,000 barrels/year. Equipped with advanced safety features, it is a secure facility capable of producing Single Malt, Bourbon, Tennessee Whiskey, Rye Whiskey, and Neutral Spirit, all designed and operated by our experienced management team.
Current Capabilties:
24ā Vendome Column Still facility – 22,000 barels per year
42ā expansion still by Forsyths, will increase capacity to 90,000 barrels per year
Ā 11 acre campus, Opportunity zone with 9 rickhouse capacity
750k cases per year bottling line
Single Malt Whiskey Experience
16 years experience with Single Malt
For 16 years, Corsair Distillery has been at the forefront of American whiskey innovation. Founded in 2008 by Darek Bell and Amy Lee Bell, Corsair has grown from humble beginnings in Bowling Green, Kentucky, to become a respected name in the distilling world. Our head distiller Colton Weinstein just won ādistiller of the yearā for Artisan Spirit Magazine.
Single Malt Whiskey Awards
Corsairās commitment to quality and experimentation has earned us over 400 medals at national and international spirits competitions. Our flagship pioneering spirit, Triple Smoke American Single Malt Whiskey, has garnered particular acclaim:
ā¢ Whiskey Advocateās Artisan Whiskey of the Year: Triple Smoke
ā¢ 2018 Wizards of Whiskey: Gold, Best ASM
ā¢ 2014 San Francisco Spirits Competition: Double Gold
Ā
Ideal Partner for Contract Distilling Single Malt
With the recent announcement of official ASM standards, Corsair is uniquely positioned for contract distilling ASM:
ā¢ Extensive experience crafting unique malt whiskeys
ā¢ State-of-the-art facilities in Nashville & Ashland City
ā¢ Storage and 750k case Bottling Line
Ready for the New ASM Standard
The new American Single Malt category, effective January 19, 2025, aligns perfectly with Corsairās expertise:
ā¢ 100% malted barley mash
ā¢ Distilled to 160 proof or less
ā¢ Aged in oak barrels up to 700 liters
ā¢ Bottled at minimum 80 proof